No... This isn't Texas, is it?

Prepared in his own way

I got about 40 lbs of rock salt, two bags of charcoal, two cans of ligther
fluid, 14 gallons of whiskey, and put my socks and clothes in garbage bags. I
got my waders and about 35 lbs of meat that'll keep with the whiskey and salt.
Other than that, you don't need electricity to bar-b-q and the rock salt is
non-lethal in the shotgun, and good as a preservative and for seasoning. Whiskey
is an old friend -- the best thing for cuts, snake bites, meat, and rainy
days.

--Tony Fairbanks, Houston, Texas